Total Required Time: | 15 - 20 Minutes |
Cook Time: | 20 - 25 Minutes |
Serve Persons: | 2-4 persons |
Recipe Name : | Four Seasons Pizza |

Four Seasons Pizza - A delicious, interesting, quick and simple vegetable pizza. The pizza is topped with four different type of topping and gives four different tastes.
Four Seasons Pizza Ingredients
- Pizza Crust 2 (nine inch)
- For Sauce:
- Tomatoes(quartered) 2 medium
- Onion(chopped) 1/2 small
- Garlic Cloves(chopped) 2
- Basil Leaves 2
- Dried Oregano a pinch
- Black Pepper Powder a pinch
- Olive Oil 1 tbsp
- Tomato Puree 1/2 cup
- Salt to taste
- For Topping:
- Green Capsicums 2 medium
- Tomatoes (cut 1/4 inch) 2 medium
- Cottage Cheese 200 gm
- Button Mushrooms 10-12
- Stuffed Green Olives 4-5
- Stuffed Black Olives 4-5
- Sweet Corn Kernels 1/2 cup
- Mozzarella Cheese 2 cup
- Red Chilli Flakes 2 tsp
- Dried Oregano 1/2 tsp
Four Seasons Pizza Cooking Directions
- For Sauce: Place tomatoes in a microwave-safe bowl and cook, uncovered, on "High" (100%) for three minutes.
- Mix in the rest of the ingredients and cook, uncovered, on "High" (100%) for three minutes.
- Cool and puree in a blender till smooth.
- Spread the sauce over the pizza crust.
- Sprinkle with half the grated cheese.
- Arrange corn on one quarter of each pizza, mushroom slices on the second quarter, capsicum and tomato slices on the third quarter and cottage cheese slices on the fourth quarter.
- Sprinkle red chilli flakes, oregano and the remaining cheese over the top.
- Arrange the green olive slices over the cottage cheese and black olive slices over the mushrooms.
- Cook in the microwave oven on "Low" (40%) for two minutes.
- Alternatively, grill top for ten minutes.
- Serve hot.
No comments:
Post a Comment